Krispy Kreme is famous for its airy doughnuts, but is it really the best? Across the country, bakeries craft next-level creations with unique flavors and textures that might outshine the classic glazed. Ready to find your new favorite? Keep reading to find out ten must-try doughnut spots.
Voodoo Doughnut
At Voodoo Doughnut, creativity takes center stage with eccentric and imaginative creations pushing traditional doughnut boundaries. The Bacon Maple Bar combines sweet and savory, while the Voodoo Doll Doughnut adds a fun twist with a raspberry filling.
Randy’s Donuts
Few doughnut shops carry the same legendary status as Randy’s Donuts. An LA staple since 1952, it is famous for its massive glazed doughnut that features a fluffy interior and just the right amount of sweetness. Their apple fritters are packed with cinnamon and fresh apples to balance crisp and soft textures perfectly.
Doughnut Plant
Innovation and quality define Doughnut Plant in New York City. This bakery uses natural ingredients and creative shapes to make their treats stand out. For example, the signature square-filled doughnuts offer an even distribution of flavors, with hits like the Peanut Butter & Banana Cream.
Blue Star Donuts
At Blue Star Donuts, gourmet flavors take center stage, with brioche dough providing a luxuriously soft texture. The Blueberry Bourbon Basil doughnut remains a best-seller, expertly balancing fresh fruit and bourbon for a bold, unique taste. Made fresh in small batches, each doughnut delivers a high-end treat.
Duck Donuts
Customization is the name of the game at Duck Donuts. Specializing in made-to-order treats, their vanilla cake doughnuts are a base for countless toppings. The ability to personalize each doughnut makes every visit exciting and guarantees a treat tailored to your cravings.
The Donut Man
Fresh fruit-filled doughnuts are what make The Donut Man stand out. Their Strawberry Doughnut is legendary, packed with juicy strawberries inside a fluffy golden shell. Seasonal varieties bring even more reasons to stop by, ensuring something new to enjoy throughout the year.
Stan’s Donuts
Chicago’s Stan’s Donuts strikes the perfect balance between tradition and creativity. The Biscoff Pocket Doughnut, stuffed with rich cookie butter, is a fan favorite, while the classic buttery glazed doughnut melts with every bite. With endless fillings and toppings, the menu offers something special for every doughnut lover.
Sidecar Doughnuts
Nothing beats the freshness of Sidecar Doughnuts. Frying small batches every hour, they ensure pillowy bites at all times. Their Huckleberry Doughnut brings a tangy sweetness that sets it apart. The Butter & Salt doughnut is another standout, giving a simple yet indulgent treat highlighting high-quality ingredients.
Top Pot Doughnuts
With a dedication to handcrafted perfection, Top Pot Doughnuts keeps Seattle craving more. Each doughnut balances a crispy crust with a soft, cake-like interior. The Old-Fashioned Doughnut, known for its crackly surface, highlights their commitment to simple, nostalgic flavors that stand the test of time.
Beiler’s Doughnuts
Traditional methods and rich flavors define Beiler’s Doughnuts. Known for some of the softest and wealthiest doughnuts, their cream-filled varieties are fan favorites. The apple fritters are loaded with fresh apples and cinnamon, offering a balance of sweetness and spice.
Leave a comment