Canned chili is fast and sometimes surprisingly delicious. But not each can is a winner. Some bring bold flavors and hearty ingredients, while others miss the mark completely. With so many options, choosing the best one can be tricky. Keep reading to see which cans deserve a spot in your pantry.
Hormel Chili
Hormel has been a grocery store staple for decades. This chili packs a thick, meaty punch with a flavor that leans more toward comfort than spice. It is one of the few brands that offer a no-bean version. It also works well as a chili dog topping since it is consistent without turning watery.
Wolf Brand Chili
Wolf Brand delivers a deep, smoky flavor with a hearty mix of beef and beans. This one has a distinct slow-cooked taste as if it has been simmering all day. The spices give it a Texan kick, making it a favorite for those who enjoy a bold and slightly spicy chili.
Amy’s Organic Chili
For those who prefer organic ingredients, Amy’s offers a clean and hearty alternative to traditional canned chili. What sets Amy’s apart is its use of all-natural, non-GMO ingredients with no artificial preservatives. It is also one of the few chilis that cater to a gluten-free diet while maintaining a homemade taste.
Stagg Classic Chili
Stagg’s Classic Chili is the middle-of-the-road choice that gets the job done. It has a decent balance of everything, but don’t expect anything mind-blowing. Its variety of flavors makes it different, including a Dynamite Hot version for spice lovers and a Silverado Beef option for those who want extra chunks of meat.
Campbell’s Chunky Chili
Campbell’s promises a “Soup That Eats Like a Meal,” and this chili stays true to that slogan. The chunks of beef are generous, and the beans are firm. What makes it unique is its use of slow-simmered flavors and satisfying meat pieces, making it feel more like a homemade stew than a typical canned chili.
Trader Joe’s Turkey Chili With Beans
Trader Joe’s Turkey Chili with Beans offers a homestyle taste featuring lean ground turkey, red beans, and a blend of classic spices. The chili includes jalapeños and diced green chiles for a subtle kick, balanced by a hint of sweetness. It’s versatile enough to enjoy on its own or as a topping for dishes like nachos or hot dogs.
Dennison’s Chili
This chili is on the sweeter side, which might not be for everyone. The beans are well-cooked, and the beef is evenly distributed. What sets this brand’s chili apart is its thicker consistency, which makes it one of the best choices for those who love a stew-like chili. It also contains more tomato flavor than most canned chilis.
Progresso Southwest Chili
Progresso’s take on chili leans toward a brothier texture. The Southwest influence adds a distinct twist, featuring ingredients that contribute a slightly sweet and smoky flavor. Progresso’s Southwest-Style Black Bean & Vegetable Soup also offers a similar profile. Meanwhile, their Southwest-Style White Chicken Chili with Beans delivers a Southwestern essence but with a different flavor balance.
Gardein Plant-Based Chili
Finding a satisfying meatless canned chili can be tricky, but Gardein delivers a solid option. The plant-based protein closely mimics ground beef, while the seasoning blend provides a classic chili warmth. Though the flavors lean toward a simple cumin-chili profile, it’s hearty enough to appeal to both vegetarians and meat-eaters looking for a meat-free alternative.
Trader Joe’s Chili
Trader Joe’s keeps things interesting with a variety of chili options, but their standard beef and bean version is a standout. One of its biggest advantages is its use of simple, high-quality ingredients without unnecessary additives. It also has a slightly smoky depth that makes it taste more homemade.
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